Yogurt Parfait
house - made granola and fresh fruit
$6.00 |
Eggs Benedict
prime rib and hollandaise
$12.00 |
The Avondale Omelette
bacon, asparagus, tomatoes and cheddar cheese - egg whites available upon request
$12.00 |
Shrimp and Pimento Cheese Grits
Georgia shrimp, Logan Turnpike grits, pimento cheese with two eggs over easy
$13.00 |
The Bishop Breakfast
3 eggs cooked your way, Pine Street bacon and sourdough toast
$9.00 |
Challah Bread French Toast
w/ fresh berries, powdered sugar and a side of bacon
$12.00 |
Chicken & Waffle Sliders
smoked fried chicken, house-made strawberry jam, arugula and goat cheese
$11.00 |
add portabella ($2) or grilled chicken ($3) to any salad
Kale Salad
roasted walnut, cranberry, granny smith apple, goat cheese, herb vinaigrette
$6.00 |
Seasonal Greens
market greens, radish, tomato, cucumber, carrot, herb vinaigrette
$6.00 |
Grilled Flat Iron and Portabella Salad
marinated flat Iron, roasted carrots, radish, Blue Cheese Cream
$17.00 |
Tuna Nicoise
tuna, nicoise olives, green beans, red potato, soft boiled egg
$18.00 |
Add cheese ($0.50), fried egg ($1.25) or bacon ($1.75)
The Burger
Brasstown beef, lettuce, tomato, red onion
$11.00 |
Pine Street BLT
thick - cut applewood smoked bacon, lettuce, fried green tomato on sourdough
$12.00 |
Portabella Reuben
grilled portabella mushroom, smoked gouda, house made russian dressing on marble rye
$12.00 |
Bishop's House Chips
yukon potatoes fried to a golden brown and seasoned with salt, pepper, parmesan garlic aioli
$8.00 |
North Carolina Clams
andouilla sausage, beer reduction, griddled bread
$12.00 |
Knife and Fork Deviled Eggs
smokey & savory, crumbled bacon
$8.00 |
Braised Brisket Sliders
brisket, pepper jack, horseradish on baguette
$12.00 |
Chef's Butcher Block
Chef's selection of market cheeses, vegetables and cured meats
$15.00 |
Grilled Oysters
pickled green tomato butter, parmesan
$12.50 |
Smoked Fried Chicken
whipped cauliflower, honey butter, black eyed pea southern caviar
$19.00 |
Steak Au Poivre
mashed potatoes, bourbon pepper cream
$20.00 |
Market Fish
Ask for daily feature
Fall Risotto
creamy risotto, market vegetables, parmesan
$14.00 |
Spaghetti Squash
sundried tomato, parmesan, arugula, toasted almonds
$13.00 |
Pan Seared Sea Scallops
polenta, goat cheese, brussell sprouts, bacon
$24.00 |
Trout Almondine
snap beans, almond brown butter, roasted potatoes
$19.00 |
Braised Brisket
creamed rice, carrots, braising reduction
$19.00 |
Rose, Bieler pere et fils, France
Crisp, medium body, dry rose
Carafe | $32.00 |
Half Carafe | $16.00 |
Glass | $8.00 |
Arneis, Demarie, Italy
perfume of ripe peach, apricot, nutty dried almond finish
Carafe | $24.00 |
Half Carafe | $12.00 |
Glass | $6.00 |
Grunor Veltliner, Zocker, California
Crisp apple, minerality, light bodied, juicy finish
Carafe | $32.00 |
Half Carafe | $16.00 |
Glass | $8.00 |
Chardonnay, Baileyana, California
Classic chardonnay, well balanced with citrus, minerality, a hint of vanilla
Carafe | $40.00 |
Half Carafe | $20.00 |
Glass | $10.00 |
Pinot Noir, Rickshaw, California
Compelling mix of raspberry, pomegranate, cherry; 5% of profits are denoted to local food charities
Carafe | $40.00 |
Half Carafe | $20.00 |
Glass | $10.00 |
Malbec, Gotham Project El Rede, Argentina
Lush flovors of blackberry, licorice
Carafe | $32.00 |
Half Carafe | $16.00 |
Glass | $8.00 |
Carignan, Lioco "Kush", California
Classic bistro wine, fresh blackberry, salted plums
Carafe | $48.00 |
Half Carafe | $24.00 |
Glass | $12.00 |
Cabernet Sauvignon, Long Meadow Ranch, California
Long finish, hinits of leather, cigar box
Carafe | $56.00 |
Half Carafe | $28.00 |
Glass | $14.00 |
We proudly serve Wild Heaven beer on tap. A Georgia beer company that crafts beer in the great tradition of European brewing but with a distinctly American creative flair. Served your neighbor!
Let There Be Light
A complex beer with a citrus note that will change the way you think about "light" beer
$6.00 |
Inwocation
Semi - dry with lingering tropical fruits and spicy notes from Belgian yeast
$6.00 |
Ods To Mercy
Bold flavors woven into a very balanced and approachable beer that finishes with creamy lingering hints of oak, coffee, and roasted goodness
$6.00 |
Eschaton
Oaked all - malt quadrupel that abounds with dark fruit and pit fruit flovers as well as earthy spiciness
$6.00 |
The Sourwood
Charred oak bourbon, fresh lemon, sourwood honey, orange and lemon bitters, topped with wheat Beer
$12.00 |
Hibiscus Iced Tea
Belvedere vodka, hibiscus tea, lemon bitters, rhubarb juice
$10.00 |
Meyer's Lemon Collins
Junipero gin, simple syrup, splash of club soda
$11.00 |
Tequila Cocktail
Partida blanco, kings ginger, fresh lime, agave, fresh basil, jalapeno
$11.00 |
Moscow Mule
Absolut vodka, fresh lime, ginger beer, lime zest
$10.00 |
Vieux Carre
Noble Tree brandy, bourbon, sweet vermouth
$11.00 |